Tuesday, November 29, 2011
Tee More Marthrinis
2 shots Vodka
1 shot Limoncello
2 Lemon slices
Prepare glasses in advance by chilling and then dipping the edges in lemon juice then in granulated sugar.
Pour vodka and Limoncello into shaker, squeeze one of the lemon slices, and add ice. Shake well. Serve in chilled, sugar rimmed glasses with a lemon slice for garnish.
“What a twist!”
(A nice twist on this one is to combine it with the PamaTini to make the PamaLemaTini. Simply split the amount of Limoncello with equal parts Pama pomegranate liqueur. We found a fun pre-made pomegranate sugar glass rimmer made by a company called Stirrings that is pretty good with the PamaLemaTini.)